Red sorghum

Sorghum is a spring crop. It is remarkable for heat-loving, high drought resistance, salt resistance.

It is easily adapted to different soils. Sorghum grains are processed in cereals, flour and starch;

woven products, paper and brooms are made from straw.


Moisture: max. 14%
dockage: max. 2%    
Damaged & broken: max. 5%